Masterclass 01: Champagne and Caviar

We bring the LUXURY as we pair trout and salmon caviar with three different styles of champagne from the houses of Laurent-Perrier, Bruno Paillard, A. Margaine and Dosnon. Presented by Caroline Desaulle, Laurent-Perrier Brand Ambassador, Huon Hooke and Mike Bennie.

12:30PM
-

This masterclass is fully booked. Please register for the waitlist and come and see us on the door of the masterclass for your chance to grab a spot.


 

Name 1 *
Name 1
Name 2
Name 2